These minimal ingredient, nutrient dense cookies are so easy to whip up and have ready in under 15 minutes! Perfect for a quick snack or a fun mommy & me activity, especially after reading "If You Give A Mouse A Cookie."
Preheat oven to 350F. In a bowl, mix mashed banana and nut butter until well combined. Add the oat and almond flour and mix again. Scoop the cookie dough onto parchment paper, add your toppings of choice, and bake for 10 minutes. Enjoy! Leftover cookies can be frozen, kept at room temperature, or in the fridge for a few days, but are best fresh.
