This festive chicken salad brings cozy fall and Christmas flavors together for the perfect nostalgic touch. It’s light, crunchy, and flavorful — ideal for gatherings, holiday lunches, or a simple seasonal meal.
1. In a large bowl, combine the chicken, almonds, celery, and shallot/onion.
2. Add the mayonnaise, mustard, garlic powder, onion powder, salt, and pepper. Mix well until everything is evenly coated.
3. Stir in the finely minced rosemary for that cozy holiday flavor.
4. Cover and refrigerate for at least a few hours (overnight is best) to allow the flavors to meld together.
