Mango Raspberry Bliss Balls (or Sorbet)

Pulse all ingredients (excluding the shredded coconut for rolling) in a high-speed food processor until you reach your desired consistency. You can enjoy this mixture immediately as a thick, nutrient-dense sorbet. If making bliss balls, take the additional 1/3 to 1/2 cup of unsweetened shredded coconut and pulse or blend it in a food processor until it reaches a finer consistency, perfect for coating. Then, roll the prepared mixture into 1-inch balls and coat them in the finely blended shredded coconut.