VEGGIE loaded SHEPHERD’S PIE for the whole family! | Stories of a New Mom
VEGGIE loaded SHEPHERD’S PIE for the whole family!
25 mins prepServes 8
This has to be one of my favorite comfort food meals! It warms the soul, without tipping the scale. Loaded with veggies, protein, and healthy starches you have to try this dish with your family this winter! I promise it will not disappoint.
The full method for preparing the filling is indicated to be shown in an accompanying video. Based on the provided text, the preparation involves:
1. Prepare mashed potatoes as you would for your family. For a dairy-free version, add a little vegan butter and almond milk, then season with black pepper and dried chives.
2. Assemble the shepherd's pie in a 13x9 baking dish.
3. Bake at 400F for 30-35 minutes or until the edges are golden.
